{"id":2942,"date":"2019-04-09T10:34:09","date_gmt":"2019-04-09T10:34:09","guid":{"rendered":"https:\/\/cultureaexperience.com\/?p=2942"},"modified":"2019-04-09T11:02:09","modified_gmt":"2019-04-09T11:02:09","slug":"los-dulces-de-la-cuaresma-en-sevilla","status":"publish","type":"post","link":"https:\/\/cultureaexperience.com\/en\/blog\/los-dulces-de-la-cuaresma-en-sevilla\/","title":{"rendered":"Lenten sweets in Seville"},"content":{"rendered":"<h2>Seville and its <em>sweet<\/em> Easter week<\/h2>\n<p><strong>Lent in the province of Seville<\/strong> It has its own unique flavors. Many of them surely transport older generations back in time, evoking memories of bygone eras. Gastronomy is more fashionable than ever, and pastry is no exception.<\/p>\n<p>&nbsp;<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-2945 size-full\" src=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/bu\u00f1uelos-cuaresma-sevilla.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/bu\u00f1uelos-cuaresma-sevilla.jpg 640w, https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/bu\u00f1uelos-cuaresma-sevilla-300x225.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/p>\n<p style=\"text-align: center;\">Fritters.<\/p>\n<p>&nbsp;<\/p>\n<h2>From parents to children<\/h2>\n<p><strong>Recipes that have survived the passage of time<\/strong>, They remain intact after decades. It is the young people and children who now enjoy the same delicacies as their grandparents.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-2946 size-full\" src=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/Torrijas-cuaresma-sevilla.jpg\" alt=\"\" width=\"518\" height=\"340\" srcset=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/Torrijas-cuaresma-sevilla.jpg 518w, https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/Torrijas-cuaresma-sevilla-300x197.jpg 300w\" sizes=\"(max-width: 518px) 100vw, 518px\" \/><\/p>\n<p style=\"text-align: center;\">French toast.<\/p>\n<p>&nbsp;<\/p>\n<h2>5th Lenten Sweets Fair<\/h2>\n<p>&nbsp;<\/p>\n<p>In the province of Seville there is a long history of <strong>Lenten sweets<\/strong>. A wide assortment of sweets will be on display this weekend in the courtyard of the Seville Provincial Council for the 5th Lenten Sweets Fair, which this institution is holding until next Sunday.<\/p>\n<p><strong>A wide and varied selection of Lenten sweets<\/strong> and confectionery products, as the main protagonists of this initiative, which also includes two exhibitors dedicated to handcrafted items and, in particular, to mantillas, combs and accessories.<\/p>\n<p><strong>French toast,<\/strong>\u00a0<strong>pesti\u00f1os, cocochas, ga\u00f1otes, bu\u00f1uelos<\/strong>, Flowers or pine nut sweets, as well as honey and jams, wines and liqueurs, chocolates, are part of Seville&#039;s history and announce the arrival of Holy Week year after year.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-2947 size-full\" src=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pastelero-cuaresma-sevilla.jpg\" alt=\"\" width=\"626\" height=\"453\" srcset=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pastelero-cuaresma-sevilla.jpg 626w, https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pastelero-cuaresma-sevilla-300x217.jpg 300w\" sizes=\"(max-width: 626px) 100vw, 626px\" \/><\/p>\n<p style=\"text-align: center;\">Pastry chef working the dough.<\/p>\n<p>&nbsp;<\/p>\n<h2>Gastronomy and tourism<\/h2>\n<p>During these dates, they are also\u00a0<strong>an excuse to visit our province<\/strong><strong>, stopping in any town<\/strong><strong>.<\/strong> There, visitors, drawn by the local pastries, can savor recipes passed down through the centuries. They can also enjoy the countless historical and cultural treasures of the region.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2948 size-full\" src=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pesti\u00f1os-cuaresma-sevilla.jpg\" alt=\"\" width=\"768\" height=\"479\" srcset=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pesti\u00f1os-cuaresma-sevilla.jpg 768w, https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pesti\u00f1os-cuaresma-sevilla-300x187.jpg 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/p>\n<p style=\"text-align: center;\">Pesti\u00f1os.<\/p>\n<p>&nbsp;<\/p>\n<h2>Flavors of the Province<\/h2>\n<p>Dozens of people are participating in this fair. <strong>companies and institutions<\/strong> From various towns in Seville, they will be exhibiting their products for the Sevillian public to enjoy.\u00a0<strong>visiting hours<\/strong>\u00a0It is open from 3:00 PM to 8:00 PM on Friday, from 11:00 AM to 2:30 PM and from 4:00 PM to 8:00 PM on Saturday, and from 11:00 AM to 6:00 PM on Sunday.<strong>\u00a0Admission is free.<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2950\" src=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/torta-cuaresma-sevilla.jpg\" alt=\"\" width=\"343\" height=\"237\" \/><\/p>\n<p style=\"text-align: center;\">In\u00e9s Rosales&#039; cake.<\/p>\n<p>&nbsp;<\/p>\n<p>The Provincial Council of Seville has created the campaign \u201cFlavors of the Province of Seville\u201d to support and highlight this outstanding productive area, in which the differentiated quality of some ingredients and sweets of Sevillian confectionery stands out.<\/p>\n<p>Within this area are the PGIs, Protected Geographical Indications, of <strong>\u201cShortbread Cookies from Estepa\u201d<\/strong> and <strong>\u201cEstepa Gunpowder\u201d<\/strong>, as well as the ETG, Traditional Guaranteed Specialties, of the <strong>\u201cOlive oil cakes from Castilleja de la Cuesta\u201d<\/strong>.<\/p>\n<p>Sevillians and tourists alike will be able to enjoy a truly sweet Holy Week!<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2951 size-full\" src=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pasteleria-cuaresma-sevilla.jpg\" alt=\"\" width=\"625\" height=\"417\" srcset=\"https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pasteleria-cuaresma-sevilla.jpg 625w, https:\/\/cultureaexperience.com\/wp-content\/uploads\/2019\/04\/pasteleria-cuaresma-sevilla-300x200.jpg 300w\" sizes=\"(max-width: 625px) 100vw, 625px\" \/><\/p>\n<p style=\"text-align: center;\">Desk.<\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Seville and its sweet Holy Week. Lent in the province of Seville has its own unique flavors. Many of these surely transport older generations back in time to remember bygone eras. Gastronomy is more popular than ever, and pastries are no exception. Bu\u00f1uelos (fritters). Passed down from parents to children [\u2026]<\/p>","protected":false},"author":1,"featured_media":2948,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_joinchat":[],"footnotes":""},"categories":[192,184],"tags":[216,218,217,65,219],"class_list":["post-2942","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-folclore-y-fiestas","category-gastronomia","tag-dulces-de-cuaresma","tag-gastronomia-espanola","tag-gastronomia-sevillana","tag-sevilla","tag-turismo-gastronomico"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Los dulces de la Cuaresma en Sevilla | Culturea Experience<\/title>\n<meta name=\"description\" content=\"Los mejores dulces de Cuaresma de la provincia de Sevilla en la V Feria de Dulces de Cuaresma. 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